The Old Mill of Pigeon Forge, TN. ( A MUST STOP IF YOU’R IN THE AREA )
In the early 1800's, a water-powered gristmill on the banks of the Little Pigeon River became one of the main hubs of activity in the small mountain community of Pigeon Forge, Tennessee. In those days, the mill faithfully produced the meals and flours that were crucial for the day-to-day existence of the Smokies' early settlers. In fact, The Old Mill even furnished electricity for the town until 1935. READ MORE
The Old Mill Restaurant…
“You simply haven't experienced true Southern cuisine until you've sat down to an old-fashioned breakfast, lunch, or dinner at The Old Mill Restaurant. Located adjacent to our historic Old Mill, this dining spot has earned us a reputation as one of the top restaurants in the Smokies.” READ MORE..Joe Todd says, “This is a must stop.”
Thanks for stopping by…Make sure to check out the OLD MILL RESTAURANT MENU and don’t skimp on the Southern Style Corn Chowder